How to Eliminate Odour & Pest Issues in Composting | Green Planet Solutions Pune
How to Eliminate Odour & Pest Issues in Composting
How to eliminate odour & pest issues in composting is one of the most critical challenges faced by Indian businesses adopting organic waste management.
Unpleasant smells, flies, rodents, and insects can quickly turn a sustainability initiative into a serious operational risk—leading to employee discomfort, resident complaints, reputational damage, and even regulatory action.
This in-depth guide by Green Planet Solutions Pune explains the root causes, proven solutions, and best practices to ensure composting remains clean, compliant, and odour-free.
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Who Needs to Eliminate Odour & Pest Issues in Composting?
How to eliminate odour & pest issues in composting is especially important for:
- Hotels, resorts & commercial kitchens
- Housing societies & gated communities
- Hospitals & educational institutions
- Malls, IT parks & corporate offices
- Food processing & industrial facilities
In urban India, even a small odour issue can escalate rapidly due to dense populations and strict municipal monitoring.
Why Odour & Pest Problems Occur in Composting Systems
Odour and pest issues are not caused by composting itself—but by incorrect system design or poor operational practices.
- Anaerobic (oxygen-starved) decomposition
- Improper segregation of organic waste
- Excess moisture and leachate formation
- Imbalanced carbon-to-nitrogen ratio
- Open or poorly sealed composting units
Understanding these causes is essential to mastering how to eliminate odour & pest issues in composting.
External reference:
Central Pollutio_

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